I committed to being vegetarian just this past summer. It was a pretty easy transition for me since I was never into red meat in the first place, and I elected to still eat dairy and eggs (but no fish or seafood, those folks are called
pescetarian). Though I live with my husband-to-be who is not vegetarian.
So what to do? I have no problem cooking dinner for us both but I had to adapt to prepare meals for both a vegetarian diet and omnivore diet simultaneously! I thought it may be helpful to share my meal plan for one week, including some
recipes.